MAEAP verified 30 farms in May

posted on June 16, 2014 9:22am

The Michigan Department of Agriculture and Rural Development’s (MDARD) Michigan Agriculture Environmental Assurance Program (MAEAP) is recognizing 30 farms for implementing appropriate pollution prevention practices. The program assists farmers to comply with state and federal environmental regulations and with Right to Farm practices. Technical assistance was provided by local Conservation Districts.

The Michigan Agriculture Environmental Assurance Program recognized:

  • High Lean Pork Hickory Corners Farm, of Hickory Corners, as a verified farm in the Livestock System.
  • 12 Corners Vineyards, of Benton Harbor, as a verified farm in the Cropping System.
  • Bly Brothers, of Stevensville, as a verified farm in the Farmstead, Livestock, and Cropping Systems.
  • Zeeb Farms, of Bath, as a verified farm in the Farmstead System.
  • Dowler Farm, of Swartz Creek, as a verified farm in the Farmstead System.
  • Thread Creek Farm, of Grand Blanc, as a verified farm in the Farmstead, Livestock, and Cropping Systems.
  • Stone Cottage Gardens, of Gladwin, as a verified farm in the Farmstead and Cropping Systems.
  • Traverse Bay Area Career Tech Center, of Traverse City, as a verified farm in the Farmstead (Greenhouse) and Cropping (Greenhouse) Systems.
  • Ten Hands Vineyard, of Traverse City, as a verified farm in the Farmstead and Cropping Systems.
  • KLS Farm, LLC, of Pigeon, as a verified farm in the Farmstead and Cropping Systems.
  • Guza Farms, of Minden City, as a verified farm in the Cropping System.
  • Jacob’s Acres, LLC in Kent County, as a verified farm in the Farmstead and Cropping for Greenhouse Systems.
  • Joe and Katy Gust Farm, of Ottawa Lake, as a verified farm in the Livestock and Cropping Systems.
  • Dusseaau Farms, of Deerfield, as a verified farm in the Cropping System.
  • Four Green Fields Farm, of Rodney, as a verified farm in the Farmstead, Livestock, and Cropping Systems.
  • Shepherds Cross Station, of Remus, as a verified farm in the Farmstead, Livestock, and Cropping Systems.
  • Shepherds Cross Station (2nd Location), of Remus, as a verified farm in the Farmstead System.
  • Hoe and Mow Farm, of Big Rapids, as a verified farm in the Cropping System.
  • Harris Knudson Farms, of Conklin, as a verified farm in the Farmstead, Livestock, and Cropping Systems.
  • Creswick Farms, of Ravenna, as a verified farm in the Farmstead System.
  • Lockhart Farm, of Leroy, as a verified farm in the Farmstead and Cropping Systems.
  • Stein’s Orchard Hill Farm, of Evart, as a verified farm in the Farmstead System.
  • Zelinko Farms, of St. Charles, as a verified farm in the Farmstead and Cropping Systems.
  • Gordon Farms, of Croswell, as a verified farm in the Cropping System.
  • Janks Farm, of Lakeport, as a verified farm in the Farmstead System.
  • Alvin Ferguson Farms, of Allenton, as a verified farm in the Cropping System.
  • Foster Farms, Inc., of Fairgrove, as a verified farm in the Cropping System.
  • Steve Findlay, LLC, of Reese, as a verified farm in the Cropping System.
  • Mill Creek Stock Farm, of Chelsea, as a verified farm in the Cropping and Farmstead Systems.
  • Baker Farms, of Clinton, as a verified farm in the Cropping System.

“I am pleased to announce that these farms have taken the steps necessary to become an environmentally verified operation,” said MDARD Director Jamie Clover Adams. “Michigan is leading the way nationwide in effective stewardship practices with the voluntary, incentive-based MAEAP program. This continued effort shows agricultural producers long term commitment to protecting the environment while maintaining economic success.”

MAEAP is a collaborative effort of farmers, MDARD, Michigan Farm Bureau, commodity organizations, universities, conservation districts, conservation and environmental groups and state and federal agencies.  More than 100 local coordinators and technical service providers are available to assist farmers as they move through the MAEAP process toward verification. An average of 5,000 Michigan farmers attend educational programs annually; 10,000 Michigan farms have started the verification process; and over 2,000 farms have been verified to date.

To become MAEAP verified, farmers must complete three comprehensive steps which include attending an educational seminar, conducting a thorough on-farm risk assessment, and developing and implementing an action plan addressing potential environmental risks. MDARD conducts an on‑farm inspection to verify program requirements related to applicable state and federal environmental regulations, Michigan Right to Farm guidelines, and adherence to an action plan. When completed, the producer receives a certificate of environmental assurance. To remain a MAEAP verified farm, inspections must be conducted every three years and action steps must be followed.

In March of 2011, Governor Rick Snyder signed Senate Bill 122 and House Bill 4212, now Public Acts 1 and 2 of 2011, to codify the Michigan Agriculture Environmental Assurance Program into law.

MAEAP is a multi-year program allowing producers to meet personal objectives, while best managing both time and resources. The program encompasses three systems designed to help producers evaluate the environmental risks of their operation. Each system – Livestock, Farmstead, and Cropping – examines a different aspect of a farm, as each has a different environmental impact. By participating in all three systems, producers can comprehensively evaluate their entire farming operation for potential environmental risks.

For more information, visit the MAEAP website at http://www.maeap.org or contact Jan Wilford, MDARD’s MAEAP Program Manager, at (517)284-5608.

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Media Contact: Heather Throne

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